Expertise procedure

The NIFC is recognized as an organization which is capable to assess of food products in accordance with ISO / IEC 17020: 2012. The list of product implemented expertise by Institute:

- Functional foods, food supplements.

- Milk and milk products.

- Alcoholic beverages and soft drinks.

Assessment Process:

             - Customer contact, counseling related issues

             - Receive requirements, perform the administrative procedures

             - Sampling

             - Assessment preliminary of shipments, products

             - Testing

             - Assessment of test results, certificates

             - Issuing certificates of inspection.

All detailed information, please contact: Department of Imported food state control

- Telephone number: 04.32262215; Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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