VIỆN KIỂM NGHIỆM AN TOÀN VỆ SINH THỰC PHẨM QUỐC GIA

Viện Kiểm nghiệm an toàn vệ sinh thực phẩm quốc gia trực thuộc Bộ Y tế được thành lập theo Quyết định số 376/QĐ-TTg ngày 23 tháng 3 năm 2009 của Thủ tướng Chính phủ, là đơn vị kiểm nghiệm thực phẩm tuyến cao nhất của ngành y tế;...

Spotlight

●What you should know about sorbitol? ●Training on Heavy Metal Analysis in Rice for IAI beneficiary countries successfully held at National Institute for Food Control, Vietnam ●Re-accreditation of the certified reference materials producer ISO 17034:2016 ●Proficiency testing general introduction ●Invitation to publish on the Vietnam Journal of Food Control in 2025 ●Proficiency testing schemes in 2025 ●National institute for food control is recognized as a proficiency testing provider that meet the requirements of iso/iec 17043:2023 ●Dietary Fiber: Roles and Analytical Methods ●Chemical poisoning from phosphide-based rodenticides ●"Forever chemicals" – PFAS – cause cancer, hormonal dysfunction

What you should know about sorbitol?

Sorbitol is a natural polyol widely used in various fields. However, the use of products containing sorbitol must comply with relevant regulations.

Training on Heavy Metal Analysis in Rice for IAI beneficiary countries successfully held at National Institute for Food Control, Vietnam

From March 18 to 20, 2025, the National Institute for Food Control (NIFC) successfully hosted an intensive training course on "Technical Follow-up Training on Heavy Metal Analysis in Rice for Cambodia, Lao PDR, Myanmar, Vietnam"...

Invitation to publish on the Vietnam Journal of Food Control in 2025

The Vietnam Journal of Food Control (VJFC) would like to wish all the best for health and success to scientists, researchers, lecturers, students, and all individuals who always accompanied the Journal during the recent years.

National institute for food control is recognized as a proficiency testing provider that meet the requirements of iso/iec 17043:2023

ISO/IEC 17043:2023 Conformity assessment – General requirements for the competence of proficiency testing providers was officially published on 9 May 2023, replacing the previous version ISO/IEC 17043:2010. The International Laboratory Accreditation Cooperation (ILAC) has agreed that there will be a

Dietary Fiber: Roles and Analytical Methods

Dietary fiber has been scientifically proven to provide significant health benefits and is considered an essential component of the daily diet. Given the diversity of fiber compositions in various food products, selecting an appropriate analytical method to assess dietary fiber is crucial for ensuring product quality, optimizing time efficiency, and reducing analytical costs.